• New

Tai Sun Flour Vermicelli 300g

Reference:

$1.50

Country of Origin

China

Preparation

• Directions:

1. Gradually put Tai Sun Flour Vermicelli into 1000ml of boiling water for a little while, drained dry

2. Add garnish to your own choice

3. Delicious dry or soup Flour Vermicelli will be ready

• Others:

Get ready boiling stock put in Tai Sun Flour Vermicelli garnished according to your own choice, thus, a bowl of delicious, traditional flour vermicelli soup is ready to serve

Storage

Keep in cool and dry place

Ingredients

Wheat Flour, Salt, Water

Quantity

Add to wishlist

9 other products in the same category:

Product added to compare.